Yeah, I know. One dish dinners are quick and easy, but they suck. Right?
Try this one from Kraft.


Prep: 10 minutes
Total Time: 40 minutes
Makes: 6 servings, 1 cup each

1 can (14-1/2 oz.) diced tomatoes, undrained
1 pkg. (6 oz.) Stove Top Stuffing Mix for Chicken
1/2 cup water
2 cloves garlic, minced
1 – 1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 tsp. dried basil leaves
1 cup Kraft Shredded Low-Moisture Part-Skim Mozzarella Cheese

PREHEAT oven to 400°F. Place tomatoes in medium bowl. Add stuffing mix, water and garlic; stir just until stuffing mix is moistened. Set aside.
PLACE chicken in 13×9-inch baking dish; sprinkle with the basil and cheese. Top with stuffing mixture.
BAKE 30 minutes or until chicken is cooked through.

Nutrition (per serving): Calories 310, Total fat 7g, Saturated fat 3g, Cholesterol 80mg, Sodium 710mg, Carbohydrate 25g, Dietary fiber 2g, Sugars 4g, Protein 33g, Vitamin A 10%DV, Vitamin C 15%DV,Calcium 20%DV, Iron 15%DV


READERS: The Super Bowl is less than two weeks away. You know what that means?
Let’s get those Super Bowl Party Recipes going!
Oh, that color is Football Field Green!